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I am Geoff Barnes and this here is
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Much of the flavor of chicken, steak, potstickers, green beans, garlic, and apples comes from the very fact that they do partially stick to the pan. That’s how rich, caramely goodness is born.
—

Neven Mrgan’s tumbl: All Clad 12”- The Fry Pan of The Gods

Neven, you’re helping neither my budget nor my waistline here. Epicurus calls.

  1. heylownine reblogged this from mrgan
  2. lkm reblogged this from mrgan and added:
    This man knows how to cook. Neven Mrgan’s tumbl:
  3. texburgher reblogged this from mrgan and added:
    Neven Mrgan’s tumbl:...Gods Neven, you’re helping neither my budget nor my waistline here....
  4. lindstifa reblogged this from mrgan and added:
    Fuck Teflon. Buy
  5. neuski reblogged this from mrgan
  6. ajschuster reblogged this from mrgan and added:
    Everything Neven said, but especially this. We recently replaced most...our nonstick pans...
  7. mrgan posted this